Report “MUFPP Fellowship Programme”
The report “MUFPP Fellowship Programme“ describes the capacity building activities implemented within the Milan Pact’s community from October 2022 to March 2025.
Water and food system. A key nexus for urban food policies
The “Water and food system. A key nexus for urban food policies” is the third report of a series developed by MUFPP in collaboration with AICS – the Italian Agency for Development Cooperation (AICS). The report addresses the relationship between food and water systems in the context of urban food policies: water is vital for […]
MUFPP & Climate Action: “Integrating mitigation and adaptation into Urban Food Policies”
February 2025 – This document provides several new and adapted MUFPP actions and indicators to better integrate climate considerations into urban food policies. Drawing from the Barcelona Challenge for Good Food and Climate (BCGFC) and other sustainability frameworks, these updates aim to help cities reduce greenhouse gas emissions, enhance food system resilience, and strengthen local […]
Report of the 2nd MUFPP Asia Pacific Regional Forum in Bangkok
With 70 participants from 17 cities across 8 Asia-Pacific countries, the 2nd MUFPP Asia Pacific Regional Forum in Bangkok successfully took place in Bangkok on 3-4 December 2024 on the theme “Nourishing growing cities: Enhancing School Meals and supporting local communities“. Event highlights included:
Report of the 6th MUFPP Regional Forum in Africa
The report of the 6th MUFPP Regional Forum in Addis Ababa (October 10-11, 2024), titled School Meals Programmes for Healthier and Sustainable African Cities explores the latest developments in urban food policies and school meals in Africa. It also features best city-led practices for school meals, Afrifoodlinks policy dialogues, and the crucial Agreement and Ways […]
Wholesale markets: public spaces for interconnected food policies
Wholesale markets are essential public infrastructure for urban food policies. They efficiently distribute fresh produce, connecting farmers with retailers and consumers, while also supporting regional economies and potentially reducing environmental impact. Furthermore, they play a pivotal role in ensuring food safety and quality standards are met. This report aims at illustrating how wholesale markets can […]
The Food Trails Project Legacy – Public reports and deliverables
FOOD TRAILS MILESTONE PUBLICATIONS DELIVERABLES REPORTS POLICY BRIEFS VIDEOS PODCAST
Report – The Power of Public Food Procurement
The report of the high-level conference “The Power of Public Food Procurement for School Meals,” organized as part of the Food Trails project, by the Milan Urban Food Policy Pact (MUFPP), the Municipality of Copenhagen, and Roskilde University (RUC), which took place in Copenhagen on 17-18 June 2024, targeted officers and stakeholders responsible for shaping […]
Report of the “School Meals Summer School in Asean Cities” (July 2024, Bandung)
The report of the “Schol Meals Summer School in Asean Cities” offers a comprehensive overview of the MUFPP-ASEAN initiative, which took place in July 2024 in Bandung, Indonesia. The document highlights the summer school’s organizers, participating cities, objectives, agenda, and key outcomes, including the development of 6 project proposals on school meal programs to be […]
MUFPP EU Regional Forum Warsaw 2024
From May 22 to 23 2024, the 12th MUFPP Regional Forum in Europe was held in Warsaw under the theme Innovating food systems to enhance sustainability and resilience, particularly in response to local food crises. The event brought together policymakers, city officials, key stakeholders, and researchers from across Europe to exchange experiences and co-create solutions […]
